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Dessert for 12

Pumpkin Spice Cookies

These soft pumpkin cookies combine warm spices, brown sugar, and chocolate chips before baking until set.

Typical price

$1.84for 4 servings

$0.46 per serving$1.84 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanVegetarianKid-friendlyBudgetDessertsBack to schoolFall

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Pie crust, puff pastry, wonton wrappers$3.49 each typical0.5$1.75Typical price
Butter$0.40/oz typical1 oz$0.40Typical price
Eggs$0.30 each typical1$0.30Typical price
Canned pumpkin$0.14/oz typical1 oz$0.15Typical price
Chocolate chips and baking chocolate$0.45/oz typical3 oz$1.35Typical price
Total for the servings shown$5.52

Pantry staples you likely have

FlourBaking powder and sodaDried herbs, spices and seasoning blendsSugar and brown sugarSyrups, molasses, powdered sugarCornstarch, vanilla, yeast, cocoa

Not included in the cost.

Ingredients

  • 1/2 cup whole wheat pastry flour
  • 1/2 cup all purpose flour
  • 1/4 tsp baking soda
  • 2 tsp pumpkin pie spice
  • 1/8 tsp salt
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar
  • 2 tbsp butter
  • 1 egg white
  • 2 tbsp pumpkin puree
  • 1 tsp vanilla extract
  • 1/2 cup mini chocolate chips

Steps

  1. Heat the oven to 350 F and line a baking sheet with cooking oil.
  2. Whisk both flours, baking soda, pumpkin pie spice, and salt in a medium bowl.
  3. Beat the granulated sugar, brown sugar, butter, egg white, pumpkin puree, and vanilla in another bowl.
  4. Stir the dry mixture into the wet mixture, then fold in the chocolate chips.
  5. Drop 12 spoonfuls onto the baking sheet and bake for 12 to 15 minutes, until the cookies are set.
  6. Cool the cookies on the baking sheet for 5 minutes.

Swaps

  • Butter for Margarine and vegan butterabout $0.15/oz less at typical prices

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