Breakfast for 10
Protein Banana Bread
This moist banana loaf combines almond flour, whey, mashed banana, and cinnamon, then bakes until firm.
$0.08per serving $
70 minstart to table
10servings
Ingredients
- 2 1/4 cups almond flour
- 1/2 cup vanilla whey protein powder
- 1/4 cup coconut sugar
- 1 tbsp cinnamon
- 1 1/2 tsp baking soda
- 1/2 tsp salt
- 3 tbsp coconut oil
- 2 eggs
- 1 1/2 tsp vanilla
- 1 cup mashed banana
Steps
- Heat the oven to 350 F and grease a 9-by-5-inch loaf pan with coconut oil.
- Whisk the almond flour, protein powder, coconut sugar, cinnamon, baking soda, and salt in a bowl.
- Stir the melted coconut oil, eggs, vanilla, and mashed banana into the dry mixture.
- Spread the batter in the pan and bake for 50 to 55 minutes, until the center is firm.
- Cool the loaf in the pan for 10 minutes before slicing.
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