Dessert for 8

Poppy Seed Roll

Name: Poppy Seed Roll
Total time: 110 min
Yield: 8 servings
Cuisine: Eastern European
Ingredients: 4 tsp active dry yeast; 1 tbsp sugar; 1 pinch salt; 1 cup milk; 3 cups flour; 1 egg; 1 egg yolk; 4 tsp vanilla extract; 4 tbsp butter; 1/2 lb poppy seed; 1/2 cup sugar; 4 tbsp butter; 1/4 cup raisins; 3/4 cup almonds; 1/4 tsp vanilla extract; 4 tbsp honey; 1 egg white; 1 egg white

Yeasted dough wraps a sweet poppy seed, raisin, almond, and honey filling before baking until golden.

Typical price

$7.06for 4 servings

$1.76 per serving$7.06 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

110 minstart to table
Involveddifficulty
8servings as written
$typical cost tier

Eastern European Vegetarian Budget Desserts

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
Milk$0.04/oz typical	8.5 oz	$0.34Typical price
Eggs$0.30 each typical	4	$1.20Typical price
Butter$0.40/oz typical	4 oz	$1.60Typical price
Nuts and seeds$0.70/oz typical	11 oz	$7.96Typical price
Dried fruit and raisins$0.45/oz typical	1.25 oz	$0.56Typical price
Total for the servings shown		$14.12

Pantry staples you likely have

Cornstarch, vanilla, yeast, cocoaSugar and brown sugarFlourHoney or maple syrup

Not included in the cost.

Ingredients

4 tsp active dry yeast
1 tbsp sugar
1 pinch salt
1 cup milk
3 cups flour
1 egg
1 egg yolk
4 tsp vanilla extract
4 tbsp butter
1/2 lb poppy seed
1/2 cup sugar
4 tbsp butter
1/4 cup raisins
3/4 cup almonds
1/4 tsp vanilla extract
4 tbsp honey
1 egg white
1 egg white

Steps

Warm the milk until lukewarm, then stir in yeast, one tablespoon sugar, and salt.
Mix in flour, egg, egg yolk, vanilla, and four tablespoons butter to form a soft dough.
Cover the dough and let it rise in a warm place for 35 minutes.
Cook poppy seeds with a little water in a saucepan for 10 minutes, then stir in sugar, butter, raisins, almonds, vanilla, and honey.
Roll the dough into a rectangle, spread on the filling, and roll it tightly.
Place the roll on a greased baking sheet, brush it with egg white, and let it rest for 10 minutes.
Bake at 350 F for 30 minutes, brushing with the remaining egg white halfway through.

Swaps

Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices
Butter for Margarine and vegan butterabout $0.15/oz less at typical prices

Main ingredient on sale this week? See what to make with eggs on sale.