Salefork

Appetizer for 24

Pizza Stuffed Mushrooms

Mushrooms hold a pizza-style filling of sausage, pepperoni, cream cheese, sauce, and melted mozzarella.

$0.61per serving $
30 minstart to table
24servings

ItalianLow-carbKid-friendlyBudgetAppetizersSnacks

Ingredients

  • 1/2 lb ground italian sausage
  • 1/2 cup chopped pepperoni
  • 1/3 cup chopped onion
  • 2 cloves garlic
  • 1 packages (8 oz) cream cheese
  • 1/2 cup pizza sauce
  • 1/2 tsp dried oregano
  • 24 white button mushrooms
  • 1/4 cup grated parmesan
  • 3/4 cup shredded mozzarella

Steps

  1. Heat the oven to 400 F and arrange the mushroom caps in a baking dish.
  2. Cook the sausage and onion in a skillet over medium heat until the sausage reaches 160 F, about 8 minutes.
  3. Stir in the garlic and cook for 30 seconds, then remove the skillet from the heat.
  4. Mix in the cream cheese, pizza sauce, oregano, and pepperoni until combined.
  5. Fill the mushroom caps with the sausage mixture and top them with Parmesan and mozzarella.
  6. Bake for 15 minutes until the mushrooms are tender and the cheese is melted.

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