Side dishe for 1

Pickled Red Cabbage Salad

Name: Pickled Red Cabbage Salad
Total time: 5 min
Yield: 1 servings
Cuisine: Mediterranean
Ingredients: 1 lemon juiced; 3 tbsp olive oil; 1 tsp caster sugar; 1/2 red cabbage thinly sliced; small bunch of mint finely chopped; small handful of parsley finely chopped; 1/2 red onion finely sliced

Thin red cabbage, onion, and herbs are tossed with lemon, oil, and sugar for a quick no-cook salad.

$3.00per serving $$

5 minstart to table

1servings

Mediterranean Vegetarian Vegan Dairy-free Gluten-free Side dishes No-cook Summer

Ingredients

1 lemon juiced
3 tbsp olive oil
1 tsp caster sugar
1/2 red cabbage thinly sliced
small bunch of mint finely chopped
small handful of parsley finely chopped
1/2 red onion finely sliced

Steps

Whisk the lemon juice, olive oil, and caster sugar in a large bowl for 1 minute.
Add the cabbage and red onion, then toss for 1 minute.
Massage the cabbage mixture with clean hands for 1 minute.
Fold in the mint and parsley, then let the salad stand for 2 minutes.