Side dishe for 4
Air-Fryer Butternut Squash
$2.76for 435 minServes 4
Cubed butternut squash cooks in an air fryer with coconut sugar, cinnamon, olive oil, and salt.

Photo: foodfaithfitness.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Winter squash (butternut, spaghetti)$1.29/lb typical | 2 lb | $2.58Typical price | |
| Total for the servings shown | $2.76 | ||
Pantry staples you likely have
Olive and cooking oilSugar and brown sugarDried spices (cumin, paprika, chili powder, oregano)Salt and pepper
Not included in the cost.
- 35 minstart to table
- Easydifficulty
- 4servings as written
- $typical cost tier
AmericanVegetarianVeganDairy-freeGluten-freeBudgetSide dishesAir fryerFall
$0.69 per serving$2.76 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 butternut squash
- 2 tsp olive oil
- 3 tsp coconut sugar
- 1 tsp cinnamon
- 3/8 tsp sea salt (optional)
Steps
- Heat the air fryer to 380°F.
- Peel and seed the squash, then cut it into 1-inch cubes.
- Toss the cubes with olive oil, coconut sugar, cinnamon, and salt.
- Arrange the squash in the air-fryer basket in one layer.
- Air-fry for 20 to 25 minutes, shaking the basket halfway through, until tender and browned.
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