Dessert for 24
Peppermint Red Velvet Cookies
Red velvet cookies bake with cocoa and peppermint, then receive a peppermint candy center while warm.
Typical price
$1.79for 4 servings
$0.45 per serving$1.79 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: cookingclassy.com
- 45 minstart to table
- Mediumdifficulty
- 24servings as written
- $typical cost tier
AmericanVegetarianKid-friendlyBudgetDesserts
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Marshmallows and candy$0.25/oz typical | 36 oz | $9.01Typical price |
| Eggs$0.30 each typical | 1 | $0.30Typical price |
| Total for the servings shown | $10.76 | |
Pantry staples you likely have
Cornstarch, vanilla, yeast, cocoaBaking powder and sodaOlive and cooking oilSugar and brown sugarVinegar
Not included in the cost.
Ingredients
- 36 hersheys peppermint kisses
- 1 1/2 cups + 2 tbsp all-purpose flour
- 2 tbsp unsweetened cocoa powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1/2 cup vegetable oil
- 1 cup granulated sugar
- 1 large egg
- 2 tsp red food coloring
- 1 tsp white vinegar
- 1 tsp vanilla extract
- 3/4 tsp peppermint extract
Steps
- Heat the oven to 350 F and line baking sheets with parchment.
- Whisk the flour, cocoa powder, baking soda, and salt in a medium bowl.
- Stir the oil, sugar, egg, food coloring, vinegar, vanilla, and peppermint extract in another bowl.
- Add the dry mixture to the wet mixture and stir until a soft dough forms.
- Shape 24 tablespoons of dough into balls and bake for 10 to 12 minutes.
- Press one peppermint candy into each warm cookie and cool for 15 minutes.
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