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Dessert for 20

Peanut Butter Chocolate Chip Cookies

$0.54for 432 minServes 20

These soft peanut butter cookies mix with pecans and chocolate chips, then bake until the edges are firm and lightly browned.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Peanut butter$0.14/oz typical6.75 oz$0.95Typical price
Milk$0.04/oz typical2.25 oz$0.09Typical price
Nuts and seeds$0.70/oz typical0.75 oz$0.59Typical price
Chocolate chips and baking chocolate$0.45/oz typical0.75 oz$0.34Typical price
Total for the servings shown$2.68

Pantry staples you likely have

Sugar and brown sugarSyrups, molasses, powdered sugarCornstarch, vanilla, yeast, cocoaCooking spray, shortening, ghee, coconut and sesame oilBaking powder and soda

Not included in the cost.

Swaps

  • Swap Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices
  • 32 minstart to table
  • Easydifficulty
  • 20servings as written
  • $typical cost tier

AmericanVegetarianKid-friendlyBudgetDesserts

Typical price

$0.13 per serving$0.54 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 3/4 cup smooth peanut butter
  • 1/2 cup coconut sugar
  • 2 1/2 tbsp powdered sugar
  • 2 tsp vanilla extract
  • 1 tbsp oil
  • 1/4 cup non dairy milk
  • 1 cup + 2 tbsp spelt flour
  • 1/4 tsp baking soda
  • 1/4 tsp baking powder
  • 1/8 tsp salt
  • 3 tbsp chopped pecans
  • 2 tbsp vegan mini chocolate chips

Steps

  1. Heat the oven to 350 F and line a baking sheet with parchment.
  2. Stir the peanut butter, coconut sugar, powdered sugar, vanilla, oil, and non-dairy milk in a bowl.
  3. Mix in the spelt flour, baking soda, baking powder, and salt until a soft dough forms.
  4. Fold in the pecans and chocolate chips, then rest the dough for 5 minutes.
  5. Scoop 20 portions onto the baking sheet and flatten them slightly.
  6. Bake the cookies for 12 minutes and cool them on the sheet for 2 minutes.

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