Salefork

Dessert for 23

Peanut Butter Blossoms

These soft peanut butter cookies bake briefly, then receive chocolate candies pressed into their centers.

$0.71per serving $
24 minstart to table
23servings

AmericanVegetarianKid-friendlyBudgetDesserts

Ingredients

  • 1 large egg
  • 1/2 cup natural salted peanut butter
  • 1/2 cup salted butter
  • 1/2 cup organic cane sugar
  • 1/4 cup dark brown sugar
  • 1 tsp vanilla extract
  • 1 cup all purpose flour or whole wheat pastry flour
  • 3/4 tsp baking soda
  • 1/4 tsp fine sea salt
  • 23 chocolate kisses

Steps

  1. Heat the oven to 375 F and line baking sheets with parchment.
  2. Beat the butter, peanut butter, cane sugar, brown sugar, egg, and vanilla until smooth.
  3. Stir in the flour, baking soda, and salt until a soft dough forms.
  4. Shape 23 tablespoon-sized balls, place them on the baking sheets, and bake for 8 to 10 minutes.
  5. Press one chocolate kiss into each hot cookie and cool them on the sheets for 5 minutes.

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