Appetizer for 6
Parmesan Thyme Bread Crusts
Crisp bread crusts are tossed with olive oil, Parmesan, thyme, salt, and pepper, then baked until golden.
$0.36per serving $
10 minstart to table
6servings

Ingredients
- 6 cups bread crusts
- 7 1/2 tbsp olive oil
- 1/3 cup parmesan cheese
- 1 1/2 tsp dried thyme
- 1/2 tsp salt (optional)
- black pepper
- optional - fresh thyme to garnish
Steps
- Heat the oven to 400 F.
- Toss the bread crusts with olive oil, Parmesan, thyme, salt, and pepper in a large bowl.
- Spread the mixture evenly on a large baking sheet.
- Bake for 8 to 10 minutes, until the crusts are crisp and golden.
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