Salefork

Appetizer for 6

Parmesan Thyme Bread Crusts

Crisp bread crusts are tossed with olive oil, Parmesan, thyme, salt, and pepper, then baked until golden.

$0.36per serving $
10 minstart to table
6servings

ItalianVegetarianBudgetAppetizersSnacksBack to school

Ingredients

  • 6 cups bread crusts
  • 7 1/2 tbsp olive oil
  • 1/3 cup parmesan cheese
  • 1 1/2 tsp dried thyme
  • 1/2 tsp salt (optional)
  • black pepper
  • optional - fresh thyme to garnish

Steps

  1. Heat the oven to 400 F.
  2. Toss the bread crusts with olive oil, Parmesan, thyme, salt, and pepper in a large bowl.
  3. Spread the mixture evenly on a large baking sheet.
  4. Bake for 8 to 10 minutes, until the crusts are crisp and golden.

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