Breakfast for 12
Oatmeal Pancakes with eggs
Oatmeal pancakes combine quick oats, flour, buttermilk, and eggs, then cook in an oiled skillet until golden.
$0.49for 4 servings
$0.12 per serving$0.49 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
- 20 minstart to table
- Easydifficulty
- 12servings as written
- $typical cost tier
AmericanVegetarianKid-friendlyBudgetBreakfasts
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Eggs$0.30 each typical | 2 | $0.60Typical price |
| Total for the servings shown | $1.47 | |
Pantry staples you likely have
Baking powder and sodaFlourSugar and brown sugarOlive and cooking oil
Not included in the cost.
Ingredients
- 1/2 tsp baking soda
- 1 cup all-purpose flour
- 2 tsp baking powder
- 1 tsp salt
- 1 tbsp sugar
- 1/3 cup vegetable or canola oil
- 2 eggs
Steps
- Whisk the oats, flour, baking powder, baking soda, salt, and sugar in a large bowl.
- Stir in the buttermilk, eggs, and oil until just combined, then rest the batter for 5 minutes.
- Heat a lightly oiled large skillet over medium heat.
- Cook 1/4-cup portions for 2 to 3 minutes per side, turning when bubbles form and the centers are cooked.
Main ingredient on sale this week? See what to make with eggs on sale.
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Collections with this recipe
Vegetarian American 30-minute breakfasts 428Kid-friendly American 30-minute breakfasts 283Kid-friendly American breakfasts 543American 30-minute breakfasts 515