Salefork
Home / Recipes / American

Dessert for 12

Nutella Mini Cheesecakes

These mini cheesecakes combine cookie crusts with a baked Nutella filling and a creamy topping.

$0.84per serving $
270 minstart to table
12servings

AmericanVegetarianKid-friendlyBudgetDesserts

Ingredients

  • 12 oreos
  • 1 1/2 tbsp salted butter
  • 6 tbsp granulated sugar
  • 1 1/2 tbsp all-purpose flour
  • 12 oz cream cheese
  • 2 large eggs
  • 1/4 cup milk
  • 1/4 cup sour cream
  • 1/2 tsp vanilla extract
  • 1/2 cup nutella
  • 1 recipe sweetened whipped cream
  • 1/4 cup hazelnuts
  • chopped chocolate or real chocolate sprinkles (optional)

Steps

  1. Heat the oven to 325 F and line a 12-cup muffin pan with paper liners.
  2. Crush the Oreos, mix them with melted butter, and press the crumbs into the cups.
  3. Beat the cream cheese, sugar, flour, eggs, milk, sour cream, vanilla, and Nutella until smooth.
  4. Divide the filling among the cups and bake at 325 F for 25 minutes, until firm.
  5. Cool the cheesecakes for 15 minutes, then refrigerate them for 3 hours and 30 minutes before topping with whipped cream and hazelnuts.

Main ingredient on sale this week? See what to make with eggs on sale.

Find this week's cheapest dinners

Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.

Find this week's cheapest dinners

More like this