Dessert for 8
No-Churn Strawberry Cheesecake Ice Cream
$5.29for 4490 minServes 8
Sweet strawberries, cream cheese, and whipped cream freeze with graham crackers for a creamy cheesecake-style dessert.
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Berries$0.40/oz typical | 3.75 oz | $1.50Typical price |
 | Heavy cream$0.22/oz typical | 17 oz | $3.65Typical price |
 | Evaporated or condensed milk$0.14/oz typical | 14 oz | $1.96Typical price |
| Cream cheese$0.30/oz typical | 8 oz | $2.40Typical price |
 | Crackers, graham, cookies$0.22/oz typical | 4 oz | $0.88Typical price |
| Total for the servings shown | $10.58 | ||
Pantry staples you likely have
Sugar and brown sugarCornstarch, vanilla, yeast, cocoa
Not included in the cost.
- 490 minstart to table
- Involveddifficulty
- 8servings as written
- $typical cost tier
AmericanVegetarianKid-friendlyBudgetDessertsSpringSummer
Typical price
$1.32 per serving$5.29 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 3/4 cup diced strawberries
- 1/4 cup sugar
- 1 tbsp vanilla
- 2 cups heavy cream
- 1 can (14 oz) sweetened condensed milk
- 8 oz cream cheese
- 4 graham crackers
Steps
- Stir the strawberries, sugar, and vanilla in a bowl, then rest the mixture for 5 minutes.
- Beat the cream cheese and condensed milk in a large bowl until smooth.
- Whip the heavy cream in a separate bowl until stiff peaks form, then fold it into the cream cheese mixture.
- Fold in the strawberries and crushed graham crackers.
- Transfer the mixture to a freezer container and freeze for 8 hours.
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