Ingredients
- 1 lb ground beef
- 1/2 cup onion
- 1 tsp minced garlic
- 4 tbsp taco seasoning mix
- 1/3 cup water
- 1/2 cup butter
- 1/2 tsp salt
- 1/2 tsp pepper
- 1/2 cup flour
- 3 cups beef broth
- 1/4 cup milk
- 12 oz frozen corn
- 1 can (15 oz) black beans
- 3 cups tortilla chips
- 1 1/2 cups shredded mexican blend cheese
- optional toppings: sour cream
Steps
- Heat the oven to 400 F and cook the ground beef and onion in a 10-inch ovenproof skillet over medium heat for 8 minutes, until the beef reaches 160 F.
- Stir in the garlic and taco seasoning, then cook for 1 minute.
- Melt the butter in the skillet, whisk in the flour, salt, and pepper, and cook for 2 minutes.
- Whisk in the beef broth and milk, then simmer for 5 minutes until thickened.
- Stir in the corn and black beans, top with tortilla chips and cheese, and bake for 15 minutes until bubbling and melted.
Main ingredient on sale this week? See what to make with ground beef on sale.
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