Dinner for 6
Mushroom Rice Burgers
$10.28for 435 minServes 6
Lentils, rice, mushrooms, walnuts, and seasonings form hearty patties that cook in a skillet and fill toasted buns.
Photo: pickuplimes.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Nuts and seeds$0.70/oz typical | 2 oz | $1.44Typical price |
 | Onions$1.29/lb typical | 0.8 lb | $1.03Typical price |
| Garlic$0.75 each typical | 0.25 | $0.15Typical price |
| Mushrooms$0.40/oz typical | 5 oz | $1.98Typical price |
 | Dried beans and lentils$0.11/oz typical | 11 oz | $1.16Typical price |
| Wild, basmati, jasmine, arborio rice$0.15/oz typical | 6.5 oz | $0.97Typical price |
 | Bread crumbs$0.14/oz typical | 4 oz | $0.56Typical price |
 | Buns and rolls$0.45 each typical | 6 | $2.70Typical price |
| Bok choy and napa cabbage$1.99/lb typical | 0.15 lb | $0.25Typical price |
 | Avocados$1.29 each typical | 2 | $2.58Typical price |
| Fresh tomatoes$1.99/lb typical | 0.65 lb | $1.24Typical price |
| Total for the servings shown | $15.42 | ||
Pantry staples you likely have
Olive and cooking oilSoy sauceDried herbs, spices and seasoning blendsMustard, mayo, ketchupSalt and pepperHot sauce
Not included in the cost.
Swaps
- Swap Onions for Red onionsabout $0.20/lb more at typical prices
- Swap Dried beans and lentils for Canned beansabout $0.02/oz less at typical prices
- Swap Bread crumbs for Stuffing mixabout $0.16/oz more at typical prices
- 35 minstart to table
- Mediumdifficulty
- 6servings as written
- $$typical cost tier
AmericanVegetarianDairy-freeBudgetDinnersLunchesSummer grilling
$2.57 per serving$10.28 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 2 tbsp ground flaxseeds
- 1/4 cup water
- 1 tbsp vegetable oil
- 2 onion
- 2 clove garlic
- 5 oz button mushrooms
- 1/3 cup raw walnuts
- 2 tbsp reduced-sodium soy sauce
- 1/2 tbsp ground cumin
- 1 tsp ground coriander
- 1 1/2 cup cooked brown lentils
- 1 cup cooked brown rice
- 1 cup bread crumbs
- 1 tbsp nutritional yeast flakes
- 1 tbsp ketchup
- 1 pinch ground black pepper
- 1/3 cup vegan mayonnaise
- 1 tbsp sriracha
- 6 burger bun
- 1 cup arugula
- 2 avocado
- 2 tomato
Steps
- Stir the flaxseeds and water in a small bowl, then let the mixture stand for 5 minutes.
- Cook the onion, garlic, and mushrooms in oil in a large skillet over medium heat for 8 minutes.
- Pulse the walnuts in a food processor, then add the cooked mushroom mixture, lentils, rice, soy sauce, cumin, coriander, bread crumbs, nutritional yeast, ketchup, pepper, and flax mixture.
- Form the mixture into 6 patties and chill them for 5 minutes.
- Cook the patties in the skillet over medium heat for 4 minutes per side, adding oil if needed.
- Stir the vegan mayonnaise and sriracha together, then fill the buns with sauce, patties, arugula, avocado, and tomato.
Main ingredient on sale this week? See what to make with dried beans and lentils on sale.
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