Side dishe for 18
Muesli Bread
This yeast bread mixes whole grains, raisins, seeds, and almonds before rising and baking into a hearty loaf.
$0.12per serving $
60 minstart to table
18servings
Ingredients
- 1 1/2 cups warm water
- 3 cups unbleached flour
- 1/4 cup whole wheat flour
- 1/2 tbsp salt
- 3/4 tbsp fast-acting yeast
- 1/4 cup raisins
- 1/4 cup raw pumpkin seeds
- 1/4 cup raw almonds
Steps
- Stir the warm water and yeast together in a large bowl.
- Mix the flours and salt into the yeast mixture.
- Fold in the raisins, pumpkin seeds, and almonds.
- Knead the dough on a lightly floured surface for 5 minutes.
- Let the dough rise in the bowl for 20 minutes.
- Shape the dough in a 9-by-5-inch loaf pan.
- Bake at 400°F for 30 minutes.
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