Dessert for 6
Mint Chocolate Mousse Pie
This creamy mint chocolate pie uses a cornstarch pudding base folded with whipped cream and chilled in a graham crust.
Typical price
$3.72for 4 servings
$0.93 per serving$3.72 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
- 65 minstart to table
- Mediumdifficulty
- 6servings as written
- $typical cost tier
AmericanVegetarianBudgetDesserts
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Chocolate chips and baking chocolate$0.45/oz typical | 6 oz | $2.70Typical price |
| Milk$0.04/oz typical | 13 oz | $0.51Typical price |
| Heavy cream$0.22/oz typical | 8.25 oz | $1.83Typical price |
| Crackers, graham, cookies$0.22/oz typical | 1 oz | $0.22Typical price |
| Total for the servings shown | $5.58 | |
Pantry staples you likely have
Sugar and brown sugarCornstarch, vanilla, yeast, cocoa
Not included in the cost.
Ingredients
- 6 tbsp sugar
- 2 tbsp cornstarch
- 1 cup mint chocolate chips
- 1 1/2 cups milk
- 1 cup heavy cream
- 1 graham cracker crust
Steps
- Whisk the sugar, cornstarch, and milk in a medium saucepan over medium heat until thick, about 6 minutes.
- Stir in the mint chocolate chips until melted and smooth, then cool the mixture for 10 minutes.
- Beat the heavy cream in a medium bowl until stiff peaks form, about 4 minutes.
- Fold the whipped cream into the cooled chocolate mixture until evenly combined.
- Spread the mousse into the graham cracker crust and chill for 40 minutes before slicing.
Swaps
- Heavy cream for Evaporated or condensed milkabout $0.08/oz less at typical prices
- Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices
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