Ingredients
- 12 3-inch mini graham cracker crusts
- 21 oz sweetened condensed milk
- 2 large eggs
- 8 oz nellie and joe's key west lime juice
- 1 thinly sliced lime to garnish (optional)
- 1 cup heavy whipping cream
- 3 1/2 tbsp powdered sugar
- 1 tsp pure vanilla extract
Steps
- Heat the oven to 350 F and arrange the 12 crusts on a baking sheet.
- Whisk the condensed milk, eggs, and lime juice in a bowl until smooth.
- Fill the crusts evenly with the lime mixture.
- Bake for 15 minutes, then cool the pies at room temperature for 30 minutes.
- Chill the pies for 60 minutes until the filling is firm.
- Beat the cream, powdered sugar, and vanilla until stiff peaks form, then spoon it over the chilled pies.
Main ingredient on sale this week? See what to make with eggs on sale.
Find this week's cheapest dinners
Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.
Find this week's cheapest dinners
