Side dishe for 4

Maple Bacon Brussels Sprouts

Name: Maple Bacon Brussels Sprouts
Total time: 20 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 1/2 lb brussels sprouts; 1 tbsp olive oil; 1 tsp kosher salt (optional); 4 slices bacon; 2 tbsp maple syrup

Bacon, halved Brussels sprouts, and maple syrup cook together in a skillet until browned, tender, and lightly glazed.

$1.63per serving $

20 minstart to table

4servings

American Dairy-free Gluten-free Budget Side dishes Fall

Ingredients

1 1/2 lb brussels sprouts
1 tbsp olive oil
1 tsp kosher salt (optional)
4 slices bacon
2 tbsp maple syrup

Steps

Cut the Brussels sprouts in half and chop the bacon into small pieces.
Cook the bacon in a large skillet over medium heat for 5 minutes, until crisp.
Add the sprouts, olive oil, salt, and pepper, then cook for 8 minutes, stirring often.
Stir in the maple syrup and cook for 2 minutes, until the sprouts are tender and coated.

Main ingredient on sale this week? See what to make with bacon on sale.