Dinner for 2
Mahi Mahi with Macadamia Crust
Mahi mahi fillets receive a crunchy macadamia topping and bake briefly until flaky and safely cooked.
$4.63per serving $$$
20 minstart to table
2servings
Ingredients
- 1/2 cup roasted macadamia nuts
- 2 fillets mahi mahi
- 1/2 tbsp coconut oil
- sea salt
- cilantro (optional)
Steps
- Heat the oven to 425 F.
- Crush the macadamia nuts into coarse crumbs.
- Rub the mahi mahi with coconut oil, then season with salt and press the nut crumbs over the tops.
- Place the fillets in a small baking dish and bake for 12 to 15 minutes, until they reach 145 F and flake easily.
- Top with cilantro if using.
Main ingredient on sale this week? See what to make with tuna steak, mahi, halibut, trout on sale.
Find this week's cheapest dinners
Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.
Find this week's cheapest dinnersMore like this
Collections with this recipe
Gluten-free 30-minute dinners 487Low-carb 30-minute dinners 351Dairy-free Hawaiian and Pacific dinners 53Hawaiian and Pacific dinners 57