Dessert for 8
Low-Fat Graham Cracker Crust
Crushed graham crackers combine with sugar and butter, then bake into a firm crust for a small pie.
Typical price
$0.98for 4 servings
$0.25 per serving$0.98 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: skinnytaste.com
- 60 minstart to table
- Mediumdifficulty
- 8servings as written
- $typical cost tier
AmericanVegetarianBudgetDessertsHoliday
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Crackers, graham, cookies$0.22/oz typical | 6 oz | $1.32Typical price |
| Butter$0.40/oz typical | 1.5 oz | $0.60Typical price |
| Total for the servings shown | $1.96 | |
Pantry staples you likely have
Sugar and brown sugar
Not included in the cost.
Ingredients
- 6 sheets graham crackers
- 2 tbsp raw sugar
- 3 tbsp cold whipped butter
Steps
- Heat the oven to 350 F and grease a 9-inch pie pan with cooking oil.
- Crush the graham crackers into fine crumbs and stir them with the sugar.
- Mix in the cold whipped butter until the crumbs are evenly moistened.
- Press the mixture firmly across the bottom and sides of the pie pan.
- Bake the crust for 10 minutes, then cool it for 40 minutes before filling.
Swaps
- Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
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