Salefork
Home / Recipes / American

Dessert for 16

Lemon Blueberry Bars

These baked lemon bars use a graham cracker crust, sweet citrus filling, and fresh blueberries for a bright dessert.

$0.49per serving $
35 minstart to table
16servings

AmericanVegetarianBudgetDessertsSummer

Ingredients

  • 1 lemon
  • 1/4 cup granulated sugar
  • 6 tbsp butter
  • 1 1/2 cups graham cracker crumbs
  • 2 large egg yolks
  • 1 can (14 oz) sweetened condensed milk
  • 1/2 cup fresh lemon juice
  • 1 tsp lemon zest
  • 1 cup fresh blueberries

Steps

  1. Heat the oven to 350 F and line an 8-inch square pan with parchment or lightly grease it.
  2. Mix the melted butter, graham cracker crumbs, and sugar, then press the mixture firmly into the pan.
  3. Bake the crust for 8 minutes.
  4. Whisk the egg yolks, condensed milk, lemon juice, and lemon zest, then fold in the blueberries.
  5. Pour the filling over the crust and bake for 20 minutes, until the center is set.
  6. Cool the bars for 7 minutes before cutting them.

Main ingredient on sale this week? See what to make with eggs on sale.

Find this week's cheapest dinners

Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.

Find this week's cheapest dinners

More like this