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Dinner for 4

Lamb Prune Pilaf

Lamb, prunes, saffron, and rice cook together in seasoned stock for a fragrant one-pot pilaf.

Typical price

$16.54for 4 servings

$4.13 per serving$16.54 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Lamb Prune Pilaf

Photo: TheMealDB

Eastern EuropeanFamilyDinnersSpring

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Lamb$9.99/lb typical1.1 lb$11.01Typical price
Dried fruit and raisins$0.45/oz typical4.25 oz$1.90Typical price
Juice, soda and mixers$0.04/oz typical0.5 oz$0.02Typical price
Butter$0.40/oz typical1 oz$0.40Typical price
Onions$1.29/lb typical0.4 lb$0.52Typical price
Garlic$0.75 each typical0.25$0.15Typical price
Broth or stock$0.07/oz typical21 oz$1.47Typical price
Rice$0.08/oz typical13 oz$1.04Typical price
Total for the servings shown$16.54

Pantry staples you likely have

Dried herbs, spices and seasoning blends

Not included in the cost.

Ingredients

  • 50 g lamb
  • 120 g prunes
  • 1 tbsp lemon juice
  • 2 tbsp butter
  • 1 chopped onion
  • 450 g lamb
  • 2 cloves garlic
  • 600 ml vegetable stock
  • 2 cups rice
  • 1 pinch saffron
  • garnish parsley (optional)

Steps

  1. Cut both lamb amounts into small pieces and chop the prunes and onion.
  2. Melt the butter in a large pot over medium-high heat and brown the lamb for 7 minutes.
  3. Add the onion and garlic and cook for 5 minutes.
  4. Stir in the rice, lemon juice, saffron, and prunes, then cook for 3 minutes.
  5. Pour in the vegetable stock, cover, and simmer for 20 minutes until the rice is tender and the lamb reaches 145 F.
  6. Turn off the heat, rest the pilaf covered for 5 minutes, and fluff it with a fork.

Swaps

  • Onions for Red onionsabout $0.20/lb more at typical prices
  • Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
  • Rice for Quinoa, couscous, barleyabout $0.12/oz more at typical prices

Main ingredient on sale this week? See what to make with lamb on sale.

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