Dinner for 6

Keto Cabbage Rolls

Name: Keto Cabbage Rolls
Total time: 90 min
Yield: 6 servings
Cuisine: American
Ingredients: 1 head green cabbage; 1/2 tbsp olive oil; 2 cups cauliflower rice; 1/4 cup onions; 1 tsp fresh garlic; 1 lb 90% lean ground beef; 1/4 cup fresh parsley; 2 tsp italian seasoning; 1 tsp salt; 1 pinch ground nutmeg; 1 egg whisked; 2 cups marinara sauce

Cabbage leaves wrap a savory beef and cauliflower filling before baking in marinara sauce until tender.

$1.72per serving $

90 minstart to table

6servings

American Dairy-free Low-carb Budget Family Dinners

Ingredients

1 head green cabbage
1/2 tbsp olive oil
2 cups cauliflower rice
1/4 cup onions
1 tsp fresh garlic
1 lb 90% lean ground beef
1/4 cup fresh parsley
2 tsp italian seasoning
1 tsp salt
1 pinch ground nutmeg
1 egg whisked
2 cups marinara sauce

Steps

Heat the oven to 375 F and bring a large pot of salted water to a boil.
Boil the cabbage for 8 minutes, peeling off softened leaves as they loosen.
Heat the oil in a large skillet, then cook the cauliflower rice, onion, and garlic for 5 minutes.
Add the beef, parsley, Italian seasoning, salt, and nutmeg, then cook until the beef reaches 160 F.
Stir in the egg, place filling inside the cabbage leaves, and roll them tightly.
Spread half the marinara in a 9-by-13-inch baking dish, arrange the rolls inside, cover with the remaining sauce, and bake for 45 minutes.

Main ingredient on sale this week? See what to make with ground beef on sale.