Dessert for 4

Jamaican Banana Fritters

Name: Jamaican Banana Fritters
Total time: 55 min
Yield: 4 servings
Cuisine: Caribbean
Ingredients: 3 banana; 1 tsp vanilla extract; 1/2 tsp cinnamon; 1/4 tsp nutmeg; 3 tbsp brown sugar; 1 pinch salt; 1 cup all purpose flour

$1.23for 455 minServes 4

Mashed bananas, warm spices, and flour form a sweet batter that rests before frying until golden.

Jamaican Banana Fritters with its ingredients

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Bananas, 0.85 lb$0.62/lb typical	0.85 lb	$0.52Typical price
Total for the servings shown		$1.23

Pantry staples you likely have

Cornstarch, vanilla, yeast, cocoaDried spices (cumin, paprika, chili powder, oregano)Dried herbs, spices and seasoning blendsSyrups, molasses, powdered sugarFlour

Not included in the cost.

55 minstart to table
Mediumdifficulty
4servings as written
$typical cost tier

Caribbean Vegetarian Vegan Dairy-free Budget Desserts

Typical price

$0.31 per serving$1.23 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

3 banana
1 tsp vanilla extract
1/2 tsp cinnamon
1/4 tsp nutmeg
3 tbsp brown sugar
1 pinch salt
1 cup all purpose flour

Steps

Mash the bananas in a bowl, then stir in vanilla, cinnamon, nutmeg, brown sugar, and salt.
Mix in the flour until a thick batter forms, then let it rest for 30 minutes.
Heat 1/4 inch cooking oil in a large skillet over medium heat.
Drop spoonfuls of batter into the skillet and fry for 3 to 4 minutes per side.
Drain the fritters on a paper towel and cool for 5 minutes before eating.