Salefork

Where do you shop?

Enter a ZIP code or a city. We show this week's grocery ads near you. Salefork never asks your phone for its location.

Browse all 100 cities

Dessert for 24

Jam Filled Sandwich Cookies

Soft honey cookies bake until set, then sandwich around thick jam and receive a light powdered sugar finish.

Typical price

$0.70for 4 servings

$0.17 per serving$0.70 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Eastern EuropeanVegetarianKid-friendlyBudgetDessertsBack to school

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Eggs$0.30 each typical2$0.60Typical price
Jelly or jam$0.16/oz typical9 oz$1.44Typical price
Total for the servings shown$4.19

Pantry staples you likely have

Sugar and brown sugarBaking powder and sodaVinegarHoney or maple syrupSyrups, molasses, powdered sugar

Not included in the cost.

Ingredients

  • 3 cups + 2 tbsp all-purpose flour
  • 2 large eggs
  • 1 cup granulated sugar
  • 1 tsp baking soda
  • 2 tsp white vinegar
  • 2 tbsp liquid honey
  • 9 oz jar of your favorite jam or thick preserves
  • 1/2 cup powdered sugar

Steps

  1. Heat the oven to 350 F and grease two baking sheets with cooking oil.
  2. Whisk the eggs, sugar, honey, and vinegar in a large bowl.
  3. Stir in the flour and baking soda to make a soft dough, then chill it for 30 minutes.
  4. Roll the dough into small balls, place them on the baking sheets, and flatten them slightly.
  5. Bake for 10 to 12 minutes, until the cookies are set, then cool them completely for 20 minutes.
  6. Spread jam on half the cookies, top with the remaining cookies, and dust with powdered sugar.

Main ingredient on sale this week? See what to make with eggs on sale.

Find this week's cheapest dinners

Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.

Find this week's cheapest dinners

More like this

Collections with this recipe

Vegetarian Eastern European desserts 57Eastern European desserts 59