What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Italian or breakfast sausage$4.49/lb typical | 1.25 lb | $5.61Typical price |
 | Bell peppers$2.49/lb typical | 1 lb | $2.49Typical price |
| Onions$1.29/lb typical | 0.8 lb | $1.03Typical price |
| Garlic$0.75 each typical | 0.5 | $0.30Typical price |
 | Rice$0.08/oz typical | 10 oz | $0.80Typical price |
| Total for the servings shown | $10.75 | ||
Pantry staples you likely have
Olive and cooking oilDried spices (cumin, paprika, chili powder, oregano) (oregano)Salt and pepper
Not included in the cost.
Swaps
- Swap Italian or breakfast sausage for Chicken or turkey sausageabout $1.50/lb more at typical prices
- Swap Onions for Red onionsabout $0.20/lb more at typical prices
- Swap Rice for Quinoa, couscous, barleyabout $0.12/oz more at typical prices
- 30 minstart to table
- Easydifficulty
- 4servings as written
- $$typical cost tier
ItalianFamilyGluten-freeDairy-freeBudgetDinnersOne-potSummer
Typical price
$2.69 per serving$10.75 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1.25 lb Italian or breakfast sausage (links)
- 1 lb Bell peppers
- 1 lb Onions
- 1 Garlic
- 10 oz Rice
Steps
- Start the rice.
- Brown the sausage links in oil in a big skillet, 8 minutes.
- Add sliced peppers, onions, garlic and oregano.
- Cover and cook 12 minutes until the sausage is cooked through.
- Slice the sausage and serve over rice.
Main ingredient on sale this week? See what to make with italian or breakfast sausage on sale.
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