Side dishe for 4
Instant Pot Sweet Potatoes
Whole sweet potatoes steam under pressure until tender, then finish with butter, salt, pepper, and parsley.
Typical price
$2.83for 4 servings
$0.71 per serving$2.83 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: foodfaithfitness.com
- 45 minstart to table
- Mediumdifficulty
- 4servings as written
- $typical cost tier
AmericanVegetarianGluten-freeBudgetSide dishesInstant PotFall
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Sweet potatoes$1.29/lb typical | 2 lb | $2.58Typical price |
| Fresh herbs (cilantro, parsley, basil)$1.49 each typical | a little | $0.19Typical price |
| Total for the servings shown | $2.83 | |
Pantry staples you likely have
Salt and pepper
Not included in the cost.
Ingredients
- 1 cup water
- 4 sweet potatoes
- kosher salt (optional)
- freshly ground black pepper (optional)
- fresh parsley (optional)
- unsalted butter (optional)
Steps
- Scrub the sweet potatoes and pierce each several times with a fork.
- Pour 1 cup water into the Instant Pot and place the sweet potatoes inside.
- Cook on high pressure for 15 minutes.
- Let the pressure release naturally for 10 minutes, then release any remaining pressure.
- Split the potatoes and season them with butter, salt, pepper, and parsley.
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