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Side dishe for 4

Homemade Milk Biscuits

These tender biscuits combine flour, butter, milk, salt, and baking powder before baking until lightly golden.

$0.09per serving $
30 minstart to table
4servings

AmericanVegetarianBudgetSide dishes

Ingredients

  • 1 cup all-purpose flour (optional)
  • 1/2 tsp salt
  • 2 tsp baking powder
  • 1 tbsp cold butter
  • 1/2 cup milk

Steps

  1. Heat the oven to 425 F and line a baking sheet.
  2. Whisk the flour, salt, and baking powder in a medium bowl.
  3. Cut in the cold butter until the mixture looks crumbly.
  4. Stir in the milk until a soft dough forms.
  5. Pat the dough to 1-inch thickness and cut four biscuits.
  6. Bake on the baking sheet for 12 to 15 minutes, until lightly golden.

Ingredient list based on the Wikibooks Cookbook (CC BY-SA 4.0). Steps and description written by Salefork.

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