Dinner for 2

Harissa Butter Beans

Name: Harissa Butter Beans
Total time: 15 min
Yield: 2 servings
Cuisine: Middle Eastern
Ingredients: 2 tsp olive oil; 1 small onion; 1 clove garlic; 1 yellow bell pepper; 1 1/2 cup cooked butter beans; 3/4 cup cherry tomatoes; 2 tbsp harissa sauce; 1/4 tsp salt; 1/8 tsp ground black pepper; 1/2 lemon; 1/2 cup unsweetened coconut yogurt; 1/2 avocado; 2 small pita bread

Butter beans simmer with vegetables, tomatoes, and harissa, then pair with warm pita, yogurt, avocado, and lemon.

$2.54per serving $$

15 minstart to table

2servings

Middle Eastern Vegetarian Budget Breakfasts Dinners

Ingredients

2 tsp olive oil
1 small onion
1 clove garlic
1 yellow bell pepper
1 1/2 cup cooked butter beans
3/4 cup cherry tomatoes
2 tbsp harissa sauce
1/4 tsp salt
1/8 tsp ground black pepper
1/2 lemon
1/2 cup unsweetened coconut yogurt
1/2 avocado
2 small pita bread

Steps

Dice the onion and bell pepper, and mince the garlic.
Heat the olive oil in a large skillet over medium heat, then cook the onion and pepper for 4 minutes.
Add the garlic and cook for 1 minute.
Stir in the beans, tomatoes, harissa, salt, and pepper, then simmer for 6 minutes.
Warm the pita in a dry skillet for 2 minutes, then serve with the beans, yogurt, avocado, and lemon.

Main ingredient on sale this week? See what to make with canned beans on sale.