Dinner for 4

Hamburger Hash

Name: Hamburger Hash
Total time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 russet potatoes; 3 tbsp vegetable oil; 1 cup yellow onion; 1 red bell pepper; 2 1/2 cloves garlic; 8 oz ground beef; 1/2 tsp chili powder; 1 1/2 cups sharp cheddar cheese; salt; black pepper; 1 1/2 tbsp fresh parsley

Diced potatoes, vegetables, and ground beef cook in one skillet before cheddar cheese melts over the finished hash.

$1.75per serving $

30 minstart to table

4servings

American Gluten-free Kid-friendly Budget Family Dinners Lunches Summer grilling

Ingredients

2 russet potatoes
3 tbsp vegetable oil
1 cup yellow onion
1 red bell pepper
2 1/2 cloves garlic
8 oz ground beef
1/2 tsp chili powder
1 1/2 cups sharp cheddar cheese
salt
black pepper
1 1/2 tbsp fresh parsley

Steps

Heat the vegetable oil in a 12-inch skillet over medium heat.
Cook the diced potatoes with salt and pepper for 10 minutes, stirring often.
Add the onion, bell pepper, and garlic, then cook for 4 minutes.
Add the ground beef and chili powder, and cook for 7 minutes until the beef reaches 160 F.
Sprinkle the cheddar cheese over the hash, cover, and cook for 2 minutes until melted.
Top with the parsley and serve hot.

Main ingredient on sale this week? See what to make with ground beef on sale.