Side dishe for 4
Green Beans with Mushrooms
Green beans and mushrooms cook in butter and olive oil before a savory soy and sesame finish.
$6.55for 4 servings
$1.64 per serving$6.55 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Photo: natashaskitchen.com
- 20 minstart to table
- Easydifficulty
- 4servings as written
- $typical cost tier
AmericanVegetarianLow-carbBudgetSide dishes
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Green beans$2.49/lb typical | 1 lb | $2.49Typical price |
| Butter$0.40/oz typical | 0.5 oz | $0.20Typical price |
| Mushrooms$0.40/oz typical | 8 oz | $3.20Typical price |
| Onions$1.29/lb typical | 0.3 lb | $0.39Typical price |
| Total for the servings shown | $6.55 | |
Pantry staples you likely have
Olive and cooking oilSoy sauceAsian sauces and pastesSalt and pepper
Not included in the cost.
Ingredients
- 1 lb green beans
- 1 tbsp olive oil
- 1 tbsp unsalted butter
- 8 oz fresh button mushrooms
- 1 small onion
- 1 tbsp soy sauce
- 1 tsp sesame oil
- salt and pepper to taste (optional)
Steps
- Trim the green beans and slice the mushrooms and onion.
- Boil the green beans in salted water for 5 minutes, then drain them.
- Heat the olive oil and butter in a large skillet over medium heat.
- Cook the onion and mushrooms for 6 to 8 minutes, until tender.
- Add the green beans, soy sauce, sesame oil, salt, and pepper, then cook for 2 minutes.
Swaps
- Green beans for Broccoliabout $0.50/lb less at typical prices
- Onions for Red onionsabout $0.20/lb more at typical prices
- Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
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