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Dessert for 10

Greek Loukoumades

Yeast-raised dough is fried into golden Greek fritters, then coated with warm honey and finished with cinnamon and optional toppings.

Typical price

$5.83for 4 servings

$1.46 per serving$5.83 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

GreekVegetarianBudgetDesserts

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Milk$0.04/oz typical8.5 oz$0.34Typical price
Nuts and seeds$0.70/oz typical0.5 oz$0.35Typical price
Total for the servings shown$14.59

Pantry staples you likely have

Cornstarch, vanilla, yeast, cocoaFlourSugar and brown sugarCooking spray, shortening, ghee, coconut and sesame oilHoney or maple syrupDried spices (cumin, paprika, chili powder, oregano)

Not included in the cost.

Ingredients

  • 2 cups lukewarm water
  • 1 cup lukewarm milk
  • 2 packages dry yeast
  • 4 cups flour
  • 1 tbsp sugar
  • 1/2 tsp salt
  • 2 tbsp oil
  • oil (optional)
  • 1 cup honey
  • 1/4 cup water
  • cinnamon
  • finely chopped walnuts (optional)
  • sesame seeds (optional)

Steps

  1. Stir lukewarm water, milk, yeast, and sugar in a large bowl, then rest 5 minutes.
  2. Mix in flour, salt, and 2 tablespoons oil until a sticky batter forms.
  3. Cover the bowl and let the batter rise in a warm place for 90 minutes.
  4. Heat 2 inches of cooking oil to 350°F in a deep pot.
  5. Drop small spoonfuls of batter into the oil and fry for 3 to 4 minutes, turning until golden.
  6. Simmer honey with 1/4 cup water for 2 minutes, then drizzle it over the fritters and add cinnamon, walnuts, or sesame seeds.

Swaps

  • Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices

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