Breakfast for 4
Gouda Potato Pancakes
Shredded potatoes and onion mix with flour and smoked Gouda, then fry into crisp golden pancakes.
Typical price
$4.37for 4 servings
$1.09 per serving$4.37 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

- 30 minstart to table
- Easydifficulty
- 4servings as written
- $typical cost tier
AmericanVegetarianKid-friendlyBudgetBreakfasts
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Potatoes$0.99/lb typical | 2 lb | $1.98Typical price |
| Onions$1.29/lb typical | 0.3 lb | $0.39Typical price |
| Swiss, provolone, gouda$0.40/oz typical | 5 oz | $2.00Typical price |
| Total for the servings shown | $4.37 | |
Pantry staples you likely have
FlourOlive and cooking oil
Not included in the cost.
Ingredients
- 2 lb potatoes
- 1 small onion
- 3 tbsp all-purpose flour
- 1 1/4 cups shredded smoked gouda cheese
- olive oil or vegetable oil (optional)
Steps
- Shred the potatoes and onion, then squeeze out as much liquid as possible.
- Mix the vegetables, flour, and smoked Gouda in a large bowl.
- Heat a thin layer of oil in a large skillet over medium heat.
- Add packed spoonfuls of the mixture, flatten them, and cook for 3 to 4 minutes per side.
- Fry the remaining pancakes in batches, adding more oil as needed, until crisp and cooked through.
Swaps
- Potatoes for Sweet potatoesabout $0.30/lb more at typical prices
- Onions for Red onionsabout $0.20/lb more at typical prices
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Collections with this recipe
Vegetarian American 30-minute breakfasts 428Kid-friendly American 30-minute breakfasts 283Kid-friendly American breakfasts 543American 30-minute breakfasts 515
