Side dishe for 8
Garlicky Herb Red Potato Salad
Raw red potatoes are tossed with olive oil, vinegar, garlic, parsley, thyme, and rosemary for a crisp herb side.
$2.09for 4 servings
$0.52 per serving$2.09 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: cafedelites.com
- 22 minstart to table
- Easydifficulty
- 8servings as written
- $typical cost tier
AmericanVegetarianVeganDairy-freeGluten-freeBudgetSide dishesNo-cookSummer
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Potatoes$0.99/lb typical | 3 lb | $2.97Typical price |
| Garlic$0.75 each typical | 0.5 | $0.30Typical price |
| Fresh herbs (cilantro, parsley, basil)$1.49 each typical | 0.25 | $0.25Typical price |
| Mint, dill, rosemary, thyme and other fresh herbs$1.99 each typical | a little | $0.10Typical price |
| Total for the servings shown | $4.19 | |
Pantry staples you likely have
Olive and cooking oilVinegarSalt and pepper
Not included in the cost.
Ingredients
- 3 lb baby red potatoes
- 1/3 cup olive oil
- 1 tbsp white vinegar
- 4 cloves garlic
- 1 tsp salt
- 1/2 tsp ground pepper
- 1/3 cup fresh flat leaf parsley
- 1 1/2 tsp fresh thyme
- 1 tsp fresh rosemary leaves
Steps
- Scrub and quarter the potatoes within 8 minutes.
- Mince the garlic, parsley, thyme, and rosemary.
- Whisk the olive oil, vinegar, garlic, salt, and pepper in a large bowl.
- Toss the potatoes and herbs with the dressing.
- Chill the salad for 10 minutes before serving.
Swaps
- Potatoes for Sweet potatoesabout $0.30/lb more at typical prices
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