Salefork

Dinner for 4

Garlic Prawns

King prawns gently cook in garlic and cayenne-infused olive oil until pink, firm, and fully cooked.

$0.82per serving $
40 minstart to table
4servings

SpanishDairy-freeGluten-freeLow-carbBudgetFamilyDinners

Ingredients

  • 12 raw king prawns
  • 3 clove garlic
  • 100 ml olive oil
  • 3 cayenne pepper
  • 1 tbsp chopped parsley

Steps

  1. Warm the olive oil, sliced garlic, and cayenne peppers in a large skillet over low heat for 25 minutes.
  2. Raise the heat to medium and add the prawns.
  3. Cook the prawns for 3 minutes per side, until opaque and at least 145 F.
  4. Stir in the parsley and cook for 1 minute.
  5. Remove the skillet from the heat and let the prawns rest in the oil for 5 minutes.

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