Dessert for 4
Funfetti Layer Cake
$16.71for 440 minServes 4
Two colorful vanilla cake layers bake with sprinkles and are covered with creamy vanilla frosting.
Photo: holajalapeno.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Margarine and vegan butter, 16 oz$0.25/oz typical | 16 oz | $4.00Typical price |
 | Almond, 1 oz$0.05/oz typical | 1 oz | $0.05Typical price |
| Total for the servings shown | $16.71 | ||
Pantry staples you likely have
FlourSugar and brown sugarCornstarch, vanilla, yeast, cocoaBaking powder and sodaSalt and pepperOlive and cooking oilVinegarSyrups, molasses, powdered sugar
Not included in the cost.
- 40 minstart to table
- Mediumdifficulty
- 4servings as written
- $$$typical cost tier
AmericanVegetarianBudgetDesserts
Typical price
$4.18 per serving$16.71 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 3 1/2 cups white whole wheat flour
- 2 cups granulated sugar
- 2/3 cup sprinkles
- 2 tsp baking soda
- 1 tsp kosher salt
- 2 cups water
- 3/4 cup vegetable oil
- 2 tbsp white distilled vinegar
- 1 tbsp vanilla extract
- 1 lb 4 sticks vegan butter
- 4 cups powdered sugar
- 2 tbsp vanilla extract
- 2 tbsp vanilla soy milk
- more sprinkles (optional)
Steps
- Heat the oven to 350 F and grease two 8-inch round cake pans.
- Whisk the flour, sugar, sprinkles, baking soda, and salt in a large bowl.
- Stir in the water, oil, vinegar, and vanilla until the batter is smooth.
- Divide the batter between the pans and bake for 22 to 25 minutes, until the centers spring back.
- Beat the vegan butter, powdered sugar, vanilla, and soy milk until fluffy while the cakes cool for 10 minutes.
- Place one cake layer on a plate, spread on frosting, add the second layer, and frost the top and sides.
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