Salefork

Side dishe for 4

Fried Cabbage

Green cabbage cooks in bacon drippings with onion, garlic, and savory seasonings until soft and lightly browned.

$1.05per serving $
25 minstart to table
4servings

AmericanDairy-freeLow-carbBudgetSide dishes

Ingredients

  • 6 slices bacon
  • 1 onion
  • 2 cloves garlic
  • 1 head green cabbage
  • 1 tsp chicken bouillon
  • 1 pinch salt (optional)
  • 1 pinch pepper (optional)
  • 1/2 tsp onion powder
  • 1/2 tsp garlic powder
  • 1/4 tsp cajun seasoning

Steps

  1. Cut the bacon into pieces and shred the cabbage.
  2. Cook the bacon in a large skillet over medium heat for 5 minutes.
  3. Add the onion and garlic, then cook for 4 minutes until softened.
  4. Stir in the cabbage, chicken bouillon, onion powder, garlic powder, Cajun seasoning, salt, and pepper.
  5. Cook uncovered over medium heat for 12 minutes, stirring often, until the cabbage is tender.

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