Dessert for 10

Flourless Chocolate Torte

Name: Flourless Chocolate Torte
Total time: 50 min
Yield: 10 servings
Cuisine: American
Ingredients: 8 large eggs; 3 cups 70% dark chocolate bar; 1 cup grass fed butter; 1 tsp vanilla extract; 1 cup 70% dark chocolate bar; 1/4 cup almond milk

This flourless chocolate torte combines melted chocolate, butter, and eggs, then bakes gently before receiving a chocolate glaze.

$1.65per serving $

50 minstart to table

10servings

American Vegetarian Gluten-free Budget Desserts

Ingredients

8 large eggs
3 cups 70% dark chocolate bar
1 cup grass fed butter
1 tsp vanilla extract
1 cup 70% dark chocolate bar
1/4 cup almond milk

Steps

Heat the oven to 325 F and coat a 9-inch springform pan with cooking oil.
Melt 3 cups chocolate and the butter in a heatproof bowl over simmering water.
Beat the eggs and vanilla in a large bowl until blended.
Stir the melted chocolate mixture into the eggs.
Pour the batter into the pan and bake for 30 minutes, until the center is firm.
Cool the torte for 5 minutes, then melt the remaining chocolate with almond milk and spread it over the top.

Main ingredient on sale this week? See what to make with eggs on sale.