Dessert for 16
Flourless Brownies
These flourless brownies combine almond butter, cocoa, honey, and chocolate chips, then bake in a square pan until set.
$0.35per serving $
35 minstart to table
16servings
AmericanVegetarianDairy-freeGluten-freeKid-friendlyBudgetDesserts

Ingredients
- 1 jars (16 oz) almond butter
- 2 eggs
- 3/4 cup honey
- 1 tbsp vanilla extract
- 1/2 cup cocoa powder
- 1 tsp baking soda
- 1/2 tsp kosher salt
- 1 cup sugar-free chocolate chips
Steps
- Heat the oven to 350 F and grease an 8-inch square pan with oil.
- Stir the almond butter, eggs, honey, and vanilla in a large bowl until smooth.
- Mix in the cocoa powder, baking soda, salt, and chocolate chips.
- Spread the batter in the pan and bake for 23 to 27 minutes until set and the eggs are firm.
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Collections with this recipe
Dairy-free American desserts 541Gluten-free American desserts 381Gluten-free desserts 537