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Dinner for 4

Fajita Quesadillas

Seasoned peppers and onions melt with Mexican cheese between crisp flour tortillas in a skillet.

Typical price

$7.97for 4 servings

$1.99 per serving$7.97 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

MexicanVegetarianKid-friendlyBudgetFamilyDinnersLunchesBack to school

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Bell peppers$2.49/lb typical0.4 lb$0.93Typical price
Onions$1.29/lb typical0.2 lb$0.26Typical price
Butter$0.40/oz typical1 oz$0.40Typical price
Tortillas$0.30 each typical8$2.40Typical price
Swiss, provolone, gouda$0.40/oz typical8 oz$3.20Typical price
Sour cream or plain yogurt$0.14/oz typical1 oz$0.14Typical price
Total for the servings shown$7.97

Pantry staples you likely have

Olive and cooking oilDried herbs, spices and seasoning blends

Not included in the cost.

Ingredients

  • 2 tbsp canola oil
  • 1/2 red bell pepper
  • 1/2 green bell pepper
  • 1/2 white onion
  • 1 1/2 tbsp fajita seasoning mix
  • 2 tbsp butter
  • 8 burrito sized flour tortillas
  • 2 cups shredded mexican cheese
  • toppings: sour cream

Steps

  1. Heat the canola oil in a 12-inch skillet over medium-high heat.
  2. Cook the bell peppers and onion with fajita seasoning for 5 to 7 minutes, until tender.
  3. Wipe out the skillet and melt a little butter over medium heat.
  4. Place one tortilla in the skillet, spread on cheese and vegetables, and top with another tortilla.
  5. Cook each quesadilla for 2 to 3 minutes per side, adding butter as needed, until crisp and melted.
  6. Cut the quesadillas into wedges and serve with the listed sour cream.

Swaps

  • Onions for Red onionsabout $0.20/lb more at typical prices
  • Sour cream or plain yogurt for Yogurtabout $0.02/oz less at typical prices
  • Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
  • Tortillas for Pita or naanabout $0.25/each more at typical prices

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