Appetizer for 5

Elote Corn Appetizer

Name: Elote Corn Appetizer
Total time: 40 min
Yield: 5 servings
Cuisine: Mexican
Ingredients: 6 ears corn; 1 cup mayonnaise; 1 tbsp cholula brand hot sauce; 2 tbsp fresh lime juice; 1 tsp kosher salt; 1 tsp fresh ground black pepper; 1 tsp sugar; 1/4 cup chicken stock; 1/4 cup cotija cheese (optional); 2 tsp cilantro (optional); pure ground red chili pepper (optional); crispy tortilla chips

Tender corn is coated with a creamy lime sauce, chili, and cheese, then served with crisp tortilla chips.

$0.23per serving $

40 minstart to table

5servings

Mexican Budget Appetizers Snacks

Ingredients

6 ears corn
1 cup mayonnaise
1 tbsp cholula brand hot sauce
2 tbsp fresh lime juice
1 tsp kosher salt
1 tsp fresh ground black pepper
1 tsp sugar
1/4 cup chicken stock
1/4 cup cotija cheese (optional)
2 tsp cilantro (optional)
pure ground red chili pepper (optional)
crispy tortilla chips

Steps

Boil the corn in a large pot of water for 8 to 10 minutes until tender.
Whisk the mayonnaise, hot sauce, lime juice, salt, pepper, sugar, and chicken stock in a bowl.
Drain the corn and let it cool for 5 minutes.
Coat each ear with the mayonnaise mixture.
Sprinkle the corn with cotija cheese, cilantro, and ground red chili pepper, then serve with tortilla chips.