Salefork

Appetizer for 4

Dominican Fried Bakes

These soft, lightly sweet dough rounds fry in vegetable oil until golden and crisp outside.

$0.24per serving $
35 minstart to table
4servings

CaribbeanVegetarianBudgetAppetizersSnacks

Ingredients

  • 4 cups all purpose flour
  • 1 tbsp baking powder
  • 1 tbsp salt
  • 1/2 tbsp sugar
  • 2 cups milk
  • 1 1/2 tbsp butter
  • 2 cups vegetable oil

Steps

  1. Mix flour, baking powder, salt, and sugar in a large bowl.
  2. Warm the milk and butter in a saucepan until the butter melts.
  3. Stir the warm milk mixture into the flour to make a soft dough, then rest it for 10 minutes.
  4. Divide the dough into 8 pieces and flatten each piece into a round.
  5. Heat the vegetable oil in a deep skillet to 350 F.
  6. Fry the rounds in batches for 3 to 4 minutes per side until golden, then drain.

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