Salefork

Side dishe for 4

Dill Mashed Cauliflower

Cauliflower is boiled until tender, then mashed with butter and dill for a smooth vegetable side dish.

$0.98per serving $
20 minstart to table
4servings

AmericanVegetarianGluten-freeLow-carbKid-friendlyBudgetSide dishes

Ingredients

  • 1 cauliflower
  • 1 1/2 tsp dill
  • 3 tbsp butter
  • salt and pepper (optional)

Steps

  1. Cut the cauliflower into florets and place them in a large pot with water.
  2. Boil the cauliflower for 12 minutes, until very tender.
  3. Drain the cauliflower well and return it to the warm pot.
  4. Mash in the butter and dill until mostly smooth.
  5. Season with salt and pepper and serve warm.

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