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Dinner for 8

Crab Shrimp Zucchini Enchiladas

Zucchini slices wrap seasoned shrimp and crab, then bake under green enchilada sauce and melted cheese.

Typical price

$9.52for 4 servings

$2.38 per serving$9.52 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

MexicanBudgetFamilyDinners

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Zucchini and summer squash$1.79/lb typical2 lb$3.58Typical price
Shrimp$7.99/lb typical0.75 lb$5.99Typical price
Crab$12.99/lb typical0.25 lb$3.25Typical price
Onions$1.29/lb typicala little$0.10Typical price
Bell peppers$2.49/lb typical0.25 lb$0.58Typical price
Poblano and other fresh chiles$0.60 each typical1.5$0.90Typical price
Garlic$0.75 each typical0.25$0.15Typical price
Enchilada or taco sauce$0.16/oz typical8.5 oz$1.36Typical price
Fresh herbs (cilantro, parsley, basil)$1.49 each typicala little$0.03Typical price
Green onions$1.19 each typicala little$0.11Typical price
Swiss, provolone, gouda$0.40/oz typical4 oz$1.60Typical price
Pineapple and mango$3.49 each typical0.25$1.20Typical price
Juice, soda and mixers$0.04/oz typical1 oz$0.04Typical price
Total for the servings shown$19.05

Pantry staples you likely have

Olive and cooking oilDried spices (cumin, paprika, chili powder, oregano)

Not included in the cost.

Ingredients

  • 4 zucchini squash
  • 3/4 lb shrimp
  • 4 oz shredded lump crab meat
  • 1/4 cup diced onion
  • 1/4 cup diced bell pepper
  • 1/4 cup jalapeno
  • 2 cloves garlic
  • 1 tbsp butter or a drizzle of olive oil
  • 1/4 tsp paprika
  • 1/4 tsp chili powder
  • 1/4 tsp salt
  • 1/8 tsp cumin
  • 1 cup green enchilada sauce
  • 1 tbsp fresh chopped cilantro (optional)
  • 1 1/2 tbsp chopped green onion
  • 1 cup grated/shredded mexican cheese blend
  • fresh lime juice (optional)
  • 1 cup chopped ripe mango
  • 1/2 cup diced bell pepper
  • 1/2 a medium jalapeno
  • 2 tbsp fresh lime juice
  • 1/2 tbsp fresh cilantro (optional)
  • salt (optional)

Steps

  1. Heat the oven to 400 F and coat a 9-by-13-inch baking dish with oil.
  2. Slice the zucchini lengthwise into thin strips, and chop the shrimp into small pieces.
  3. Heat butter or oil in a large skillet over medium heat, then cook the onion, bell pepper, jalapeno, and garlic for 3 minutes.
  4. Add the shrimp, crab, paprika, chili powder, salt, and cumin, and cook for 4 to 5 minutes until the shrimp reach 145 F.
  5. Spread enchilada sauce in the baking dish, fill the zucchini strips with the seafood mixture, and roll them tightly.
  6. Cover the rolls with the remaining sauce and cheese, then bake for 15 minutes until bubbling and melted.
  7. Mix the mango, bell pepper, jalapeno, lime juice, cilantro, and salt in a bowl.

Swaps

  • Shrimp for White fish (tilapia, cod, haddock)about $1.00/lb less at typical prices
  • Onions for Red onionsabout $0.20/lb more at typical prices

Main ingredient on sale this week? See what to make with shrimp on sale.

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