Dessert for 4
Cottage Cheese Ice Cream
Cottage cheese blends with honey and peanut butter, then freezes with chocolate chips for a creamy homemade dessert.
Typical price
$3.63for 4 servings
$0.91 per serving$3.63 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: foodfaithfitness.com
- 250 minstart to table
- Involveddifficulty
- 4servings as written
- $typical cost tier
AmericanVegetarianGluten-freeKid-friendlyBudgetDessertsSummer
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Cottage cheese or ricotta$0.17/oz typical | 16 oz | $2.72Typical price |
| Peanut butter$0.14/oz typical | 1.25 oz | $0.16Typical price |
| Chocolate chips and baking chocolate$0.45/oz typical | 0.75 oz | $0.34Typical price |
| Mint, dill, rosemary, thyme and other fresh herbs$1.99 each typical | a little | $0.08Typical price |
| Total for the servings shown | $3.63 | |
Pantry staples you likely have
Honey or maple syrup
Not included in the cost.
Ingredients
- 2 cups full-fat cottage cheese
- 1 tbsp honey
- 2 tbsp peanut butter
- 2 tbsp chocolate chips
- 1 sprig mint
Steps
- Blend the cottage cheese, honey, and peanut butter until smooth.
- Stir in the chocolate chips.
- Transfer the mixture to a freezer-safe container and freeze for 4 hours.
- Let the ice cream stand for 5 minutes, then garnish with mint before scooping.
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