Dessert for 8
Cottage Cheese Chocolate Chip Cookies
$1.81for 434 minServes 8
These soft cookies mix cottage cheese, flour, butter, vanilla, and chocolate chips before baking until lightly golden.
Photo: skinnytaste.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Butter$0.40/oz typical | 1 oz | $0.40Typical price |
| Cottage cheese or ricotta$0.17/oz typical | 8 oz | $1.36Typical price |
| Milk$0.04/oz typical | 0.5 oz | $0.02Typical price |
 | Chocolate chips and baking chocolate$0.45/oz typical | 3 oz | $1.35Typical price |
| Total for the servings shown | $3.62 | ||
Pantry staples you likely have
FlourSyrups, molasses, powdered sugarCornstarch, vanilla, yeast, cocoa
Not included in the cost.
Swaps
- Swap Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices
- Swap Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
- 34 minstart to table
- Easydifficulty
- 8servings as written
- $typical cost tier
AmericanVegetarianKid-friendlyBudgetDessertsBack to school
Typical price
$0.45 per serving$1.81 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 cup self rising flour
- 2 tbsp monk fruit sweetener (optional)
- 2 tbsp frozen butter
- 1 cup small curd 2% cottage cheese
- 2 tbsp 0% milk (optional)
- 1/2 tsp pure vanilla extract
- 1/2 cup sugar-free chocolate chips
Steps
- Heat the oven to 350 F and line a baking sheet.
- Grate the frozen butter into a medium bowl.
- Stir in cottage cheese, vanilla, and monk fruit sweetener until combined.
- Fold in flour and milk until a soft dough forms.
- Stir in chocolate chips and place eight portions on the baking sheet.
- Bake for 14 to 16 minutes, then cool the cookies for 3 minutes.
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