Side dishe for 6

Coleslaw Salad

Name: Coleslaw Salad
Total time: 15 min
Yield: 6 servings
Cuisine: American
Ingredients: 1/2 head small green cabbage; 1/2 head red cabbage; 2 large carrots; 3/4 cup homemade mayo; 2 tbsp apple cider vinegar; 2 tsp honey; 2 tsp celery seed; salt and pepper (optional)

Green and red cabbage with carrots are coated in creamy mayonnaise dressing flavored with vinegar, honey, and celery seed.

$0.34per serving $

15 minstart to table

6servings

American Vegetarian Dairy-free Gluten-free Budget Side dishes Lunches No-cook Summer

Ingredients

1/2 head small green cabbage
1/2 head red cabbage
2 large carrots
3/4 cup homemade mayo
2 tbsp apple cider vinegar
2 tsp honey
2 tsp celery seed
salt and pepper (optional)

Steps

Whisk mayonnaise, apple cider vinegar, honey, celery seed, salt, and pepper in a large bowl.
Shred both cabbages and the carrots, then add them to the dressing.
Toss the vegetables until every piece is coated.
Chill the coleslaw for 5 minutes before serving.