Salefork

Side dishe for 21

Cinnamon Vanilla Nut Butter

Roasted pecans and cashews blend with cinnamon, vanilla, and salt into a smooth homemade nut butter.

$0.45per serving $
24 minstart to table
21servings

AmericanVegetarianVeganDairy-freeGluten-freeLow-carbBudgetSide dishes

Ingredients

  • 1 1/2 cup raw pecans
  • 1 1/2 cup raw cashews
  • 1 tbsp ground cinnamon
  • 1/2 tsp pure vanilla extract
  • 1/4 tsp salt

Steps

  1. Heat the oven to 350 F.
  2. Roast the pecans and cashews on a baking sheet for 12 minutes.
  3. Cool the nuts for 2 minutes.
  4. Process the nuts for 8 minutes until smooth and creamy.
  5. Add the cinnamon, vanilla, and salt, then process for 2 minutes.

Find this week's cheapest dinners

Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.

Find this week's cheapest dinners

More like this

Collections with this recipe

Gluten-free American 30-minute side dishes 457Dairy-free American 30-minute side dishes 326Low-carb American 30-minute side dishes 200Vegan American 30-minute side dishes 165