Breakfast for 1
Cinnamon Raisin Overnight Oats
Quick oats, seeds, cinnamon, banana, and almond milk chill overnight for a creamy breakfast topped with walnuts.
$5.67for 4 servings
$1.42 per serving$5.67 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: skinnytaste.com
- 245 minstart to table
- Involveddifficulty
- 1servings as written
- $typical cost tier
AmericanVegetarianVeganDairy-freeBudgetBreakfastsNo-cook
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Oats$0.10/oz typical | 1 oz | $0.10Typical price |
| Nuts and seeds$0.70/oz typical | 0.75 oz | $0.59Typical price |
| Almond, soy or oat milk$0.05/oz typical | 8.5 oz | $0.43Typical price |
| Dried fruit and raisins$0.45/oz typical | a little | $0.07Typical price |
| Bananas$0.62/lb typical | 0.2 lb | $0.13Typical price |
| Total for the servings shown | $1.42 | |
Pantry staples you likely have
Dried spices (cumin, paprika, chili powder, oregano)Syrups, molasses, powdered sugar
Not included in the cost.
Ingredients
- 1/3 cup quick oats
- 1 tbsp ground flax seeds
- 1 tbsp chia seeds
- 1 cup unsweetened almond milk
- 1/8 tsp cinnamon
- monk fruit sweetener or stevia (optional)
- 1 tbsp dried raisins (optional)
- 1 small banana
- 1 tbsp chopped walnuts
Steps
- Mash the banana in a pint jar or small bowl.
- Stir in the oats, flax seeds, chia seeds, cinnamon, almond milk, and optional sweetener.
- Fold in the optional raisins, cover, and refrigerate for 4 hours.
- Top with the chopped walnuts before eating.
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Collections with this recipe
Vegetarian American No-cook breakfasts 70Dairy-free American breakfasts 285Vegetarian No-cook breakfasts 80American No-cook breakfasts 73